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["附件"]
["《牛结节疹病毒荧光定量PCR操作规程》等52项\n出入境检验检疫行业标准目录\r"]
[]
["序号","标准编号","标准名称","替代标准号","实施日期"]
[1,"SN/T 5197-2019","牛结节疹病毒荧光定量PCR操作规程",null,"2020-07-01",2]
[2,"SN/T 0337-2019","出口植物源性食品中克百威及其代谢物残留量的测定 液相色谱-质谱/质谱法","SN 0337-1995","2020-07-01",4]
[3,"SN/T 0654-2019","出口水果中克菌丹残留量的检测 气相色谱法和气相色谱-质谱/质谱法","SN 0654-1997","2020-07-01",3]
[4,"SN/T 0693-2019","出口植物源性食品中烯虫酯残留量的测定","SN 0693-1997","2020-07-01",2]
[5,"SN/T 0801.11-2019","出口动植物油脂 第11部分：油脚检验方法","SN/T 0801.11-1999","2020-07-01",2]
[6,"SN/T 1071.1-2019","出口粮谷中环庚草醚残留量的测定","SN/T 1017.1-2001","2020-07-01",2]
[7,"SN/T 1594-2019","出口茶叶及代用茶中噻嗪酮残留量的测定","SN/T 1594-2005","2020-07-01",2]
[8,"SN/T 1690.3-2019","新型纺织纤维成分分析方法 第3部分：石墨烯改性纤维的定性鉴别",null,"2020-07-01",3]
[9,"SN/T 2316-2019","出口动物源食品中阿散酸、硝苯砷酸、洛克沙砷残留量的检测方法","SN/T 2316-2009","2020-07-01",3]
[10,"SN/T 2574-2019","出口蜂王浆中双甲脒及其代谢产物残留量的测定 液相色谱-质谱/质谱法","SN/T 2574-2010","2020-07-01",3]
[11,"SN/T 3847-2019","出口食品中苯二氮卓类药物残留量的测定 液相色谱-质谱/质谱法","SN/T 3847-2014\nSN/T 2220-2008\r","2020-07-01",3]
[12,"SN/T 5217-2019","出口食品中溴化植物油含量的测定",null,"2020-07-01",2]
[13,"SN/T 5218-2019","出口食品中乙酰蓖麻酸酯含量的测定",null,"2020-07-01",2]
[14,"SN/T 5219-2019","出口食品中氨氯吡啶酸、氯氨吡啶酸残留量的测定 液相色谱-质谱/质谱法",null,"2020-07-01",3]
[15,"SN/T 5220-2019","出口食品中3-氯丙醇酯及缩水甘油酯的测定 气相色谱-质谱法",null,"2020-07-01",3]
[16,"SN/T 5221-2019","出口植物源食品中氯虫苯甲酰胺残留量的测定",null,"2020-07-01",2]
[17,"SN/T 5222-2019","蜂蜜中20种全氟烷基化合物的测定 液相色谱-串联质谱法",null,"2020-07-01",3]
[18,"SN/T 5223-2019","蜂蜜中18种游离氨基酸的测定 高效液相色谱-荧光检测法",null,"2020-07-01",3]
[19,"SN/T 5224-2019","出口食品中单核细胞增生李斯特氏菌检验方法 实时荧光PCR内标法",null,"2020-07-01",3]
[20,"SN/T 5225-2019","进出口食品中五种致泻大肠埃希氏菌快速检测方法 多重PCR法",null,"2020-07-01",3]
[21,"SN/T 5226-2019","出口食品中鳖源性成分的检测 实时荧光PCR方法",null,"2020-07-01",2]
[22,"SN/T 5227.1-2019","出口食品中鸡源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[25,"SN/T 5227.2-2019","出口食品中猪源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[26,"SN/T 5227.3-2019","出口食品中羊源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[27,"SN/T 5227.4-2019","出口食品中鸭源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[28,"SN/T 5227.5-2019","出口食品中牛源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[29,"SN/T 5227.6-2019","出口食品中水牛源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",4]
[30,"SN/T 5227.7-2019","出口食品中马源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[31,"SN/T 5227.8-2019","出口食品中驴源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[32,"SN/T 5227.9-2019","出口食品中狐狸源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",4]
[23,"SN/T 5227.10-2019","出口食品中貂源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",3]
[24,"SN/T 5227.11-2019","出口食品中大鼠源性成分快速检测 重组酶介导链替换核酸扩增法（RAA法）",null,"2020-07-01",4]
[33,"SN/T 5228.1-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第1部分：溶藻弧菌",null,"2020-07-01",3]
[34,"SN/T 5228.2-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第2部分：产气荚膜梭菌",null,"2020-07-01",4]
[35,"SN/T 5228.3-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第3部分：金黄色葡萄球菌",null,"2020-07-01",4]
[36,"SN/T 5228.4-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第4部分：克罗诺杆菌属",null,"2020-07-01",4]
[37,"SN/T 5228.5-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第5部分：创伤弧菌",null,"2020-07-01",3]
[38,"SN/T 5228.6-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第6部分：蜡样芽胞杆菌",null,"2020-07-01",4]
[39,"SN/T 5228.7-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第7部分：空肠弯曲菌",null,"2020-07-01",3]
[40,"SN/T 5228.8-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第8部分：肺炎克雷伯氏菌",null,"2020-07-01",4]
[41,"SN/T 5228.9-2019","出口食品中病原微生物快速筛选方法 MALDI-TOF MS法 第9部分：铜绿假单胞菌",null,"2020-07-01",4]
[42,"SN/T 5229-2019","玩具材料中异噻唑啉酮类防腐剂测定 液相色谱-质谱联用（LC-MS）法",null,"2020-07-01",3]
[43,"SN/T 5230-2019","汽车皮革内饰耐候性测试方法",null,"2020-07-01",2]
[44,"SN/T 5231-2019","皮革 重金属（铅、镉、汞、铬）筛选方法 能量色散X荧光光谱法",null,"2020-07-01",3]
[45,"SN/T 5232-2019","食品接触材料 鲜切制品气调包装的检测",null,"2020-07-01",2]
[46,"SN/T 5257-2019","塑料及其制品中硫代甘醇酸异辛酯二正辛基锡的测定 气相色谱-质谱法",null,"2020-07-01",3]
[47,"SN/T 5268-2019","天然胶复合橡胶 生橡胶含量的测定 热重分析法",null,"2020-07-01",2]
[48,"SN/T 5269-2019","氯丁橡胶复合橡胶 生橡胶含量的测定 热重分析法",null,"2020-07-01",3]
[49,"SN/T 5270-2019","橡胶及其制品中亚乙基硫脲的测定 高效液相色谱法",null,"2020-07-01",3]
[50,"SN/T 5271-2019","橡胶和橡胶制品 氟橡胶 热重分析法测定硫化和未硫化胶的成分",null,"2020-07-01",3]
[51,"SN/T 5272-2019","橡胶和橡胶制品中3,3'-二氯-4,4'-二胺基二苯基甲烷的测定 气象色谱-质谱法",null,"2020-07-01",4]
[52,"SN/T 5275-2019","象牙及其制品鉴定技术规范",null,"2020-07-01"]

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